Baking is a tasty and fun hobby. Most people probably would not equate it with science, but the truth is, it can be used as a tool to teach certain concepts. Here are a few ways to teach science through baking activities to children of all ages. Not all of these provide final products to eat and enjoy, but they all deal with the science of baking and introduce your kids to the kitchen!
The more I make my kitchen kid-friendly, the more I can teach my own kids to take over the cooking tasks. Recipes for kids should include a couple of factors, the first of which is the recipe appeals to the children! They will like to eat it! The second factor I look for is that my kids can enjoy learning how to prepare or cook it as well.Continue Reading
Last year, my son did a report on an imaginary country he created. He decided that their national food was Fettuccine Alfredo (with chicken and broccoli). Fettuccine Alfredo is his favorite meal request, and he has now learned to make it himself.Continue Reading
How do you find your groove in an unfamiliar kitchen? Even with most boxes unpacked, it is hard to get into cooking when you move in to a new place or visit somewhere. But there is one sure way to know that where we are is home: bake chocolate chip cookies.
Every family has their own recipe. Here is mine. It is adapted from the back of a generic bag of chocolate chips from my college days. It amazes me that the discount brand of chocolate chips was the most successful at discovering the best combination of fat, sugar, and chocolate. And yet, it is this recipe that is truly delicious.
I have made this recipe on many occasions: when I spent a summer in Bolivia during my college years, when my family moved to Australia, when we bought our first home, any time I crave them. It never fails to make where we are a familiar and friendly place. I think the recipe is truly the best chocolate chip cookie recipe out there.
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